For delivered dessert table displays we have a 100 guest serving minimum (includes 3 pieces per guest)

There is a 50 piece minimum per item chosen.

We will need either an 8' rectangular or 60" round table.

Linens are the responsibility of the customer

Dates are subject to availability—contact our wedding coordinator for more details.

Dessert tables cannot be shared with non Wild Flour bakery pastry.

When you book a dessert table, that includes delivery and set up! Wild Flour Bakery will create your elegant display, then pick up the stands from the venue after your event.

Assorted stands, platters, and plates will be provided—including mixed metallics, glass & porcelain.

All dessert tables include a 6" cutting cake for the couple. Larger/tiered cakes are available by request at an additional cost.

Dessert tables start at $10 per guest, with a 100 guest minimum. That includes:

-3 pieces of dessert per guest

-6” cutting cake

-delivery and set up

-stand retrieval after your event

To book a dessert table we require 2 separate deposits:

-a $200 non-refundable deposit to save your date

-a refundable $1,000 deposit in the form of a check. This is your stand deposit—the check is collateral and will not be cashed unless stands are destroyed/damaged at your event

Delivery rates will vary based on your venue and location.

Larger/tiered cakes are available in lieu of 6” cutting cake by request. Additional charges will apply.